In Gevrey-Chambertin one finds soils characterized by brown limestone. In these locations the vines enjoy the advantages of marls overlaid with scree and red silt carried down from the plateau. Drouhin-Laroze possess 8 Gevrey-Chambertin parcels in the lieux-dits: En Combe, En Champs, En Vignes Belles, Croix des Champs, En Jouise, En Pallud, Aux Mairchais, and Aux Epointures. The total surface area of their Gevrey-Chambertin parcels amounts to 4 hectares. Their Gevrey-Chambertin is matured in oak barrels previously utilized for a single wine sourced from wood originating from the Allier and Nivernais regions, featuring medium to medium-plus toasts. Their Gevrey-Chambertin imparts a sensation of freshness with a delicate body and subtle woody nuances.
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